Immerse yourself in the rich flavors of Moroccan cuisine with a half-day cookery class in Marrakech. With Marrakech First, you’ll learn to prepare traditional Moroccan dishes from a local chef. This hands-on experience will guide you through the preparation of authentic recipes using fresh, local ingredients. Enjoy the satisfaction of cooking and tasting your own Moroccan meal in the vibrant setting of Marrakech.
9:00 AM – Arrival at Cooking School Meet your chef and fellow participants at the cooking school. Get a brief introduction to Moroccan ingredients and cooking techniques. 9:15 AM – Tour of the Local Market Visit a local market with your chef to select fresh produce, spices, and other ingredients essential for your Moroccan dishes. 10:00 AM – Cooking Class Begins Return to the cooking school and start your hands-on class. Learn to prepare classic Moroccan dishes such as tagine, couscous, and mint tea. 12:00 PM – Enjoy Your Meal Sit down to enjoy the delicious meal you've prepared. Share your dishes with fellow participants and savor the flavors of your cooking. 1:00 PM – Conclusion and Departure Conclude your class with a brief recap of the recipes and cooking techniques. Receive a recipe booklet to recreate the dishes at home.
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